Fusilli is one of many spiral or corkscrew-shaped pasta. Thanks to its twists, it has grooves that are good for holding onto sauce and trapping ingredients.
Our instant range of pasta requires no cooking, simply hydrating in 3-5 minutes with boiling water.
Texture & Cooking
Cooked in just 3½ minutes, our instant fusilli has a firm, chewy texture once reconstituted.
Fusilli pairs well with various types of sauces and ingredients, including:
- Tomato-based sauces: The twists and ridges of fusilli allow it to capture chunky tomato sauces with vegetables, meats, or seafood.
- Pesto: The corkscrew design of fusilli is perfect for holding and distributing pesto sauce, ensuring each bite is full of flavour.
- Creamy sauces: Fusilli works well with creamy sauces like Alfredo, carbonara, or a creamy tomato sauce, creating a rich and comforting pasta dish.