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Product Code


Shelf Life

24 months

Pack Size






Cooking Time

8 minutes

The Shape

Known as dischi volanti in Italy, which literally translates to “flying discs”, bonetti’s shape somewhat resembles flying saucers. As well as resembling Mexican hats, bonetti also gets its name from the Italian word for “bonnets”. Taking only 5-8 minutes to cook, this range of pasta is a great option for pasta and dried sauce concepts, or to simply reduce the cook time within your process.

Nutritional Data

Energy: 1547kJ/365kcal
Fat: 1.8g
of which saturates: 0.4g
Carbohydrates: 72.2g
of which sugars: 3.1g
Fibre: 3.1g
Protein: 14.9g

Suitable For

  • Vegetarian
  • Vegan
  • Lactose Intolerants
  • Nut Allergy Sufferers
  • Kosher Certified
  • Halal Certified

More Info

Bonetti is great for pasta salads and thicker, chunkier sauces.

Texture & Cooking

Bonetti has a firm, chewy texture when cooked.

Sauce Pairings

Bonetti pasta works well with a variety of sauces, including:

  • Tomato-based sauces: The hollow centre and ridged surface are perfect for capturing and holding tomato-based sauces with vegetables, meats, or seafood.
  • Creamy sauces: The twists and curls of the pasta provide a delightful texture in creamy sauces like Alfredo or cheese-based sauces.

Bonetti Dish Inspiration

Suitable For...

Quick Cook

For pasta and dried sauce concepts, or to simply reduce the cook times.

View Range

Pairs Well With...


Such as marinara.

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Such as ragu or bolognese.

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Butter & Oil-based

Such as pesto or olive oil.

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Cream & Cheese-based

Such as carbonara.

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Have a product in mind?

We work with our customers to design the best pasta for your requirements!

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